CANAPÉS
Canapé functions provide a relaxed & social atmosphere allowing your guests to mingle whilst enjoying these delectable hand crafted finger food culinary delights
CANAPÉ MENU
Minimum 20 guests (smaller numbers are welcome, please enquire)
Select any 6 canapes for $22.50
Select any 8 canapes for $28.00
Select any 10 canapes for $32.50
Costs are determined by number of guests and selections
Service staff will be required and will be priced on application
Package options available on request and will be custom designed to suit your event needs
Adjustments can be made for dietary requirements
COLD CANAPÉS
Truss cherry tomato, bocconcini & basil mini bruschetta (V)
Parma Ham, Peach and Basil Skewers (DF)
Asparagus, celeriac puree & shaved parmesan baby tartlets (V)
Poached organic chicken breast & tarragon mayo baby tartlets with crisp prosciutto (DF)
Pepper crusted fillet of beef, beetroot relish & goats cheese baby tartlet
Mini crostini of roast lamb back strap, smashed broad beans, Persian fetta & mint
Quinoa falafel cake, lamb back strap & harissa mayo (DF)
Citrus cured salmon, cucumber, beetroot relish, crème fraiche & watercress (GF)
Poached tiger prawn, cucumber, gazpacho shot (GF/DF)
Honey & five spiced roast duck breast, cucumber & spring onion wraps, spiced plum sauce (DF)
HOT CANAPÉS
Confit truss cherry tomato, prosciutto & provolone baby pizzas
Goats cheese, salsa rossa & baby spinach, little tarte fine (V)
Crispy pork belly, citrus caramel, bok choy (GF/DF)
Arancini risotto balls with pecorino cheese, thyme & green olive, vine tomato sauce
Free range chicken souvlaki skewers, preserved lemon mayo (GF/DF)
Hand rolled organic chicken & water chestnut spring rolls, soy & mirin dipping sauce (DF)
Dukkha rubbed grilled ocean king prawns, Manuka honey & preserved lemon dipping sauce (GF/DF)
Tempura of nori wrapped Tasmanian salmon, ponzu dipping sauce (DF)
Pancetta wrapped seared scallop with cauliflower skordalia & tarragon
DESSERT CANAPÉS
Raspberry & frangipane baby tartlets, Gippsland double cream
White chocolate & cardamom mousse, Persian fairy floss (GF)
Vanilla bean pannacotta with Campari jelly (GF)
Little rhubarb fools, candied orange (GF)
Lemon curd baby tartlets & pistachio nut praline
Mini baked cheesecake, sour cherry compote
Little chocolate eclairs with cream Chantilly
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OPTIONAL EXTRAS
More substantial offerings for your guests to enjoy to compliment your event
Minimum order of 20 of each Slider/ Bamboo/ Substantial/ Dessert Options available with canapés only
Slider Options - $4.50 each
Bamboo Boat Options - $5.50 each
Substantial Bowl Options - $8.50 each
Small Bowl Desserts - $5.00 each
SLIDER STYLE
Mini beef burgers, gruyere cheese, honey mustard & tomato relish
Herb spiced buttermilk fried free range chicken, baby cos, tangy blue cheese dressing, ciabatta roll (DF)
Grilled Spanish Chorizo, char grilled sweet corn & romesco sauce
Lamb souvlaki, green herb sauce, flat bread
Panko crusted whiting fillet, lemon, flat leaf parsley & caper berry mayo
Falafel cakes, vine tomato & preserved lemon salsa, flat bread (V)
SMALL BAMBOO BOATS
Souvlaki free range chicken, lemon, herbs, chickpeas & rocket (GF)
Hot & sour beef fillet skewer, pineapple, cucumber red onion, coriander & mint salsa (GF)
Sea salt & dry chilli crusted baby squid, chilli jam, lime crème fraiche (GF)
Zattar lamb cutlet, zucchini, mint, feta & soft herbs (GF)
Ricotta gnocchi, warm truss tomato & tarragon salsa, shaved pecorino (V)
SUBSTANTIAL BOWLS
Wagu rump beef skewers, chili spiced roast sweet potato, chimichurri sauce (GF/DF)
Warm hoisin free range chicken rice noodles, lime, chilli, peanuts & soft herbs (GF/DF)
Braised & roasted pork belly, parsnip puree, baby spinach, apple & fig chutney (GF)
Teriyaki Tasmanian salmon, bok choy & soba noodles (DF)
Free range Tuscan chicken brochettes, freekah, truss tomato & basil salsa (GF/DF)
Oven dried vine tomato, basil & buffalo mozzarella gallette, sherry vinegar reduction (V)
DESSERT BOWLS
Eaton mess with crushed brown sugar meringue, raspberry crème fraiche & strawberries (GF)
Expresso tiramisu, shaved coverture chocolate & raspberries
Dark chocolate mousse with pomegranate & rose Persian fairy floss (GF)
Little vanilla bean cheesecake with strawberry & balsamic topping
V – Vegetarian GF – Gluten Free DF- Dairy Free
Certain dishes or ingredients on event day may be restricted due to market availability
All pricing includes GST
For further enquiries, please contact me via email or telephone
